Sunday, 17 November 2013

Back to work

Hi everyone

I've been away for awhile because I am back to work in the city, so I may be under the radar for a while---hoping to be back on track here by early December.

Cheers!!!!!

Friday, 8 November 2013

Chocolate Chip Cookie Brownies

This is a scrumptious recipe that combines a chocolate chip cookie base with a brownie as the top layer.  I had actually never heard of such a thing until last week, and I decided I'd give them a whirl.  To get the recipe I used, click here.  NOTE******* I used white chocolate chips in the brownies!

Here's how mine looked.................................





Ta-da!!!!!!


What a great treat----a chocolate chip cookie AND a brownie all in one!!!!! 
Have a great weekend everyone

Cheers-----
: o)

Wednesday, 6 November 2013

Crab Tarts

We had a nice chilly day here on Monday and I spied one little can of crabmeat in the pantry, so I thought I'd make some crab tarts.  These are one of my favourites for Christmas time.  They freeze well so I usually make a couple dozen and keep them in the freezer.  It makes things so much simpler during the busy festive season----just take them out of the freezer and pop them in the oven for 10-15 minutes and serve.  I always make a batch of these when we get fresh crab in the summer, but now I'm back to using store-bought, but they are still simply delicious.

Here's my recipe.....

Crab Tarts

 2 eggs

1/2 cup milk

¼ cup softened cream cheese

1 1/4 cup grated mozzarella cheese

2 cans crabmeat--drained (1 cup of fresh crabmeat)

2 tbsp green onion (finely diced)

2 tbsp finely diced red or green pepper

1/4 tsp worchestershire sauce

Dash of salt & pepper

Combine all ingredients and spoon into unbaked pastry cups (3/4 full)

Bake at 350* for 20 minutes

Makes 2 dozen appetizers

NOTE*******
I made up a half batch of this recipe with the one can of crabmeat.
here's how mine turned out---have a look..................................








These are quick, simple,  and delicious!!! 
Cheers
:o)

Sunday, 3 November 2013

Chicken Soup and the Curling Masters



What a day to enjoy a big cup of chicken soup.........


 ........and a couple hours of watching the best curlers on the planet!!!! 

Glenn Howard is up against Kevin Martin in the Masters Grand Slam of Curling final.

Who will it be???????

Glenn Howard........................

 
 
or Kevin Martin.....



Gotta go watch the game!!

Cheers
:o)